10 Recipes to Make with Argan Oil - Humblebee & Me (2024)

FAQs

What can you cook with argan oil? ›

Argan oil has a low smoking point and is very versatile to cook, marinate, bake or finish with. Try Argan Oil as a dip with crusty bread and drizzle some over couscous, vegetables, salads, eggs, fish, tagines and more! It adds flavor and richness to sweet and savory dishes.

You can use it on your face, but also on your hands and cuticles, for example. It absorbs deeply into the skin without leaving a greasy film. Argan oil's omega fatty acids, vitamin E, and linoleic acids, all of which work to hydrate your skin and soften dry patches.

Shelf Life of Argan Oil is only 3 years and is critical to the quality of the product.

Organic 100% Pure Argan Oil: Argan, which has been scientifically recognized for its exceptional skin and hair care properties, contains a potent combination of omega-6 fatty acids, vitamins A and E, and antioxidants. These properties help fight signs of aging and replenish moisture.

A person can apply argan oil directly to the skin, either in its pure form as an oil or in the form of creams and lotions. Drugstores and pharmacies also sell soaps and shower creams with argan oil as an ingredient. The AAD recommends that people with oily skin avoid using any oil-based products, including argan oil.

Using argan oil as a deep conditioning treatment

Apply a generous amount of oil to your hair, comb it through, and leave it on for 30 minutes to an hour before shampooing it out. Remember that a little goes a long way with argan oil, so start with a small amount and adjust as needed.

Argan oil doesn't just moisturise and nourish - it also works wonders in scrubs! For a homemade scrub, you'll need:- 1 tbsp of argan oil- 1 egg white- 3 tbsp of milk- 2 tbsp of sugar Mix the milk and egg white, then add the sugar and argan oil. Mix until you get a smooth paste.

Argan oil for hair is best to be applied after washing when the hair is still wet. Apart from helping the hair to dry and comb faster, it also nourishes it from the roots to the ends and makes it shine. However, you can also apply argan oil on completely dry hair, whenever additional care is required.

Side Effects of Argan Oil

If you develop symptoms such as rash, itching, redness, or swelling, stop using argan oil and seek medical attention. 2. Skin irritation: In rare cases, argan oil may cause skin irritation, especially if you have sensitive skin or if you use too much of it.

Is argan oil good for under eyes? ›

Using argan oil on the skin under your eyes can have a noticeable impact on the appearance of wrinkles, lines, puffiness and bags. Rich in antioxidants, it can help to keep your skin looking healthy, youthful and strong.

Yes, Argan Oil helps combat wrinkles. Moroccan Argan Oil has many benefits for face. Enriched with nutrients like Vitamin E and antioxidants, this oil deeply moisturises your skin and leaves it soft. Using it regularly will reduce the appearance of fine lines and wrinkles.

We always recommend to store argan oil in a cool and dark place so that you retain optimum quality. Sometimes "flakes" appear in the oil when it is stored in the refrigerator. This is not bad the oil can still be used. This is because the oil is not completely filtered but this says nothing about the quality.

These nutrients help nourish your hair and promote hair growth. Pure Argan Oil can reduce hair damage, improve overall hair, and scalp health, and stimulate hair growth. This contributes to fuller, smoother, thicker, and healthier hair from scalp to ends and everywhere in between.

Smells can be highly subjective as can potency. But pure argan oil is generally perceived as having a light, almost 'nutty' smell. It should not be overpowering. Any argan oil that has an overwhelming or rancid smell should be avoided.

This oil is guaranteed to be safe to eat, unlike those that are supposed to be used on hair or skin. In Morocco, argan oil is used as a dipping oil or drizzled over other foods. It's not used as an oil to cook other foods in, because argan oil burns easily.

Culinary Argan oil is used in cooking for its flavour and is not used in place of Olive Oil for high temperature cooking and frying. However, it may be used for medium heat applications such as pan frying ingredients. It is also a very healthy oil.

What Does It Taste Like? The culinary argan oil has a subtle but distinctive nutty taste somewhat similar to walnut oil or hazelnut oil. It has a toasted, creamy flavor and wonderful nutty aroma.

For the Gourmets, Argan Oil differs greatly in taste compared to Olive Oil. Argan Oil has a distinct nutty taste, originating from the roasted Argan nut kernels. For the health-aware, like Olive Oil, Argan Oil is reported to have great health benefits.